West Coast IPA
Specifics
General Information
Method: All Grain

Hop Additions

Add 1 tsp of gypsum to the boil @ 90 mins

FWH:
- 1oz simcoe

90 Minutes:
- 1oz simcoe @90m

60 Minutes:
- 0.5oz simcoe @60m
- 0.5oz columbus @60m

30 Minutes:
- 0.5oz simcoe @30m
- 0.5oz columbus @30m
- 0.5oz amarillo @30m

15 Minutes:
- 1.5oz simcoe @15m
- 1.5oz columbus @15m
- 0.5oz amarillo @15m

10 Minutes:
- 1oz cascade @10m
- 1oz centennial @10m

1 Minutes:
- 1oz columbus @1m
- 1oz simcoe @1m 

Dry Hop:
- 0.5oz each of amarillo, simcoe, columbus, centennial, cascade 

per keg

Recipe
Scale
Scale This Recipe
Enter desired final yield (volume):  gallons
Reference
Grains
26.75 pounds 84.3% of grist
2.50 pounds 7.9% of grist
2.50 pounds 7.9% of grist
31.75 pounds Total Grain Weight 100% of grist
Miscellaneous Ingredients (Non-Fermentable)
1 tsp Gypsum @ 90 minutes (Boil)  
Reference
Hops
ounces @ 90 minutes  
ounces @ 60 minutes  
ounces @ 60 minutes  
ounces @ 30 minutes  
ounces @ 30 minutes  
ounces @ 15 minutes  
ounces @ 15 minutes  
ounces @ 10 minutes  
ounces @ 1 minutes  
     
Yeast
 US-05  — Dry — 2 packs
Print Log Print Recipe Output to Beer XML
More BrewBlogs
Genesee Cream Ale Jun 16, 2012
Wild Westy 12 May 12, 2012
Quick Oud Bruin May 09, 2012
Patersbier Apr 21, 2012
Flanders Red Ale 2012 Feb 11, 2012
Bavarian Hefe Weizen Feb 04, 2012
Cascade Pale Ale Jan 22, 2012
Dry Irish Stout Nov 06, 2011
<< <  More  6 7 8 9 [10] 11 12 13 14 > >>