West Coast IPA
Specifics
General Information
Method: All Grain

Hop Additions

Add 1 tsp of gypsum to the boil @ 90 mins

FWH:
- 1oz simcoe

90 Minutes:
- 1oz simcoe @90m

60 Minutes:
- 0.5oz simcoe @60m
- 0.5oz columbus @60m

30 Minutes:
- 0.5oz simcoe @30m
- 0.5oz columbus @30m
- 0.5oz amarillo @30m

15 Minutes:
- 1.5oz simcoe @15m
- 1.5oz columbus @15m
- 0.5oz amarillo @15m

10 Minutes:
- 1oz cascade @10m
- 1oz centennial @10m

1 Minutes:
- 1oz columbus @1m
- 1oz simcoe @1m 

Dry Hop:
- 0.5oz each of amarillo, simcoe, columbus, centennial, cascade 

per keg

Recipe
Scale
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Enter desired final yield (volume):  gallons
Reference
Grains
26.75 pounds 84.3% of grist
2.50 pounds 7.9% of grist
2.50 pounds 7.9% of grist
31.75 pounds Total Grain Weight 100% of grist
Miscellaneous Ingredients (Non-Fermentable)
1 tsp Gypsum @ 90 minutes (Boil)  
Reference
Hops
ounces @ 90 minutes  
ounces @ 60 minutes  
ounces @ 60 minutes  
ounces @ 30 minutes  
ounces @ 30 minutes  
ounces @ 15 minutes  
ounces @ 15 minutes  
ounces @ 10 minutes  
ounces @ 1 minutes  
     
Yeast
 US-05  — Dry — 2 packs
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