
Specifics
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General Information
Method: | All Grain |
Source: | HBT |
Recipe
Grains | ||
11.00 pounds | 63.8% of grist | |
4.25 pounds | 24.6% of grist | |
1.75 pounds | 10.1% of grist | |
0.25 pounds | 1.4% of grist | |
17.25 pounds | Total Grain Weight | 100% of grist |
Hops | ||
1.00 ounces |
14.4% Pellets @ 60 minutes Type: Bittering Use: Boil |
14.4 AAUs |
1.00 ounces | Total Hop Weight | 14.4 AAUs |
Yeast | ||
Safale US-05 — Dry — 2 packets |
Fermentation
Primary: | 64 days @ 10° F |
Notes
Crush Roasted Barley very fine (coffee grinder) Mash @ 154 for 60 mins 60 Min Boil
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