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Briess Caramel 60L

Briess Caramel 60L

60° L. Contributes light-red color, grainy sweetness, and pleasant toasted bread and caramel flavors.

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60° L. Contributes body, foam stability, color, and flavor. Use 3-15% for a light red color, grainy sweetness, and pleasant toasted bread and caramel flavors.